Himalayan Dog Chews
What is Himalayan Dog Chew?
In the Himalayas, the chew comes from an ancient recipe that is used by the locals to create a long-lasting snack that they can slowly work in their mouths while they are working in the fields.
Crude Protein Min 52.6%. Crude Fat Min 0.9%. Ash Max 6.0%. Moisture Max 10.2%
100% Yak and Cow Milk. Salt and Lime Juice.
Why is it so special?
Himalayan Dog Chew is a very hard chew. Although cheese, it is sometimes popularly reffered to as Concrete, Glass, Wood and Metal. Depending on the size and eating habits of the dog, this is a very long lasting dog chew that you can find. Dogs must work the end of the treat for hours, softening it with their mouths before small parts of it can be slowly scraped off.
Himalayan Dog Chew is 100% natural with no preservatives. It is an authentic type of cheese eaten by the people of the Himalayas. When you give this chew to your dog, you know that you are providing them with hours of high quality eating entertainment.
Where are they from?
Most of our Himalayan Dog Chew (made with Yak and Cow Milk) comes from the shaded region (in the map to the right) of the Himalayas in Nepal. Remaining come from a Dairy Farm (made with Cow Milk) in Moses Lake, WA.
30% of the total work is done by the farmers who milk the yaks and cows, turn them into cheese, and cook them under the sun and smoke.
10% of the work is done at our facilities in Kathmandu Nepal such as quality check, cleaning and sorting.
The remaining 60% of the work is done at our facility at Mukilteo, WA such as resorting, dehydrating, cutting, packaging and shipping.